Anniversary Gratitude
We are so appreciative of the kind wishes we received for our 10-year Café & Market anniversary! A big thanks to our clients and team who have made it possible to reach this milestone. Here is the current owner, Brendan, with his dad, Ben, who started La Cuisine 35 years ago.
Photo: Lena Teveris

Recipe: Sippin’ Green Gazpacho
With garden cucumbers ripening, it’s the perfect time to try this recipe for green gazpacho from Bon Appétit: Cheers!

Tailgate Time
Although we are still thoroughly enjoying summer, we know that many of you are already making fall plans. We’ve got you covered for your next tailgate extravaganza! Reminder: The legendary Yale-Harvard game returns to the Yale Bowl this year. Check out our sample tailgate menus and call us to start planning.
Photo: Lena Teveris

Client Appreciation
We are all pretty food-obsessed here at La Cuisine, but ultimately, we are here to delight our clients. It’s reviews like this one that makes our hearts sing!

“La Cuisine was an absolute pleasure to work with from beginning to end. Our wedding was July 8th- and over a week later, I am STILL getting compliments from our guests on the food and the catering staff. Tim is great- he did everything we asked for and more. He understood our vision, and made sure we felt at ease with the process leading up to the big day- even assisting as a go-between with the rental company (we had an outdoor event). Not only was the food delicious- the presentation was beautiful, and the staff was BEYOND professional and attentive to our every need. I was so impressed with how Brenda took the lead, and was one of the most pleasant people we have ever dealt with. In all honesty, I would recommend La Cuisine over and over again. Big thanks to Tim, Brenda, and the rest of the team- thank you for being so great on our big day!!!” – Paula

For more food inspiration, please follow us on Instagram: @lacuisinecatering.